Chicken Achar
A favourite dish cooked with subtle but most exotic spices. It has a most unique taste. Served with aromatic lemon rice |
£ 8.95 |
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Chicken Saagar
A most exclusive Polash taste to satisfy any connoisseur. Served with pilau rice. |
£ 8.95 |
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Seekh Murgh e Khas
Garlic marinated chicken grilled kebab style, then presented with an absolutely scrumptious sauce. Served with rice and salad. |
£ 8.95 |
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Seekh Jhinga khas
Garlic marinated king prawns, barbecued and presented with khas sauce. Served with pilau rice and salad. |
£ 10.95 |
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Murgh Keema Aloo
Tender chicken cooked with lean mince and potatoes with extralashings of fresh ginger and garlic. Served with lemon rice. |
£ 8.50 |
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Chicken Tandoori
A classic dish served sizzling on a hto plate. Half tandoor chicken served with salad, vegetable curry and pilau rice. |
£ 8.50 |
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Polash Special Curry
This dish is prpared with chicken meat, prawns and mushrooms. Coked with red wine. It has a unique taste. Served with lemon rice. |
£ 8.75 |
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Chicken Pokara
Tender chicken breast marinated in spicy batter and then deep fried. Served with salad and mint sauce. |
£ 7.50 |
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Tandoori Mixed Grill
A very lean, mostly barbecued dish consisting of tandoon chicken, tandoor chops, seekh kebab, chicken, lamb and liver tikka. Served with salad and vegetable curry. |
£ 9.50 |
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Chicken or Lamb Karahi
Char-grilled pieces of chicken or lamb cooked in traditional wok with our own recipe tandoori sauce. Served with pilau rice. |
£ 9.25 |
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Chicken or Lamb Tikka
A classic dish which is served sizzling on a hot plate. Marinated and grilled pireces of chicken or lamb cooked in special keema, mushroom and sauce. Served with salad or rice. |
£ 9.25 |
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Chicken or Lamb Tikka Mosallam
Marinated and grilled pieces of chicken or lamb cooked in special keema, mushroom and sauce. Served with salad or rice. |
£ 9.25 |
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Meat Mosallam
Big portion of sirloin steak soaked in yoghurt based tandoori sauce, then grilled. Dressed with specially pripared keema, mushroom and sauce. Served with salad. |
£ 10.95 |
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King Prawn Tandoori Mosallam
King prawns cooked in wine, exotic sauce and a few selected spices, garnished with fresh cream and served with pista badam nan.. |
£ 10.95 |
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King Prawn Karahi
Char-grilled pirces of marinated king prawns cooked in traditional wok with our own recipe tandoon sauce. Served with pilau rice. |
£ 10.95 |
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Chicken Tanya
Chef's choice. A very mild and tasty dish prepared on request by one of our youngest diners. She likes it with a nan and that's how we serve it. |
£ 8.50 |
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